According to research by The Insight Partners, the global barbecue market accounted for $6,345.75 million in 2022 and is projected to reach $9,359.68 million by 2028 to grow at a stellar CAGR of 6.7% from 2022 to 2028 , like charcoal, wood and gas, will not needed. Electric grills use electricity to constantly heat the food. Flames are not involved in this process, making this product clean.

Grilling is considered an experiential activity and has become a favorite outdoor activity among consumers. The increasing popularity of outdoor cooking around the world on weekends and during the holiday season is fueling the demand for barbecues. According to the NPD Group, consumers in the US spent over $4.9 billion on grills, smokers, camp stoves, accessories and fuel in 2020.

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According to Kampgrounds of America, Inc.’s North American Camping Report, the number of households participating in at least one camping trip increased from 48.2 million in 2020 to 57 million in 2021. Additionally, 2020 saw increased demand for camping Outdoor living and al fresco cooking in the UK has been growing rapidly due to the pandemic. People’s spending on home and garden improvements has increased, which has increased the demand for barbecue grills in the country. This outdoor camping trend is particularly popular with the young population. Therefore, the growing trend of outdoor cooking around the world is driving the barbecue market.

Based on the type of fuel, the market is segmented into gas, charcoal, electric and wood. In 2021, the gas segment held the largest market share. A gas barbecue grill typically uses natural gas or LPG as a fuel source for cooking food. They are also readily available and highly efficient. One of the main advantages…