“White Rice Flour Market” Insights 2022 by Types (Organic White Rice Flour, Conventional White Rice Flour), Applications (Supermarkets, Specialty Stores, E-Commerce, Other), Regions and Forecast to 2028. The global White Rice Flour market size is expected to reach several millions by 2028, in comparison to 2022, with unexpected CAGR during forecast period, White Rice Flour Market Report is 91 Pages including Full TOC, Tables and Figures and Chart with In-Depth Analysis of Impact Analysis before and after COVID-19 market outbreak and situation by region.
As the global economy recovers, the growth of White Rice Flour in 2021 is expected to change significantly from the previous year. According to the latest study, the global white rice flour market size will be USD millions in 2022 versus USD millions in 2021, with an impressive change between 2021 and 2022. The global white rice flour market size will reach USD millions in 2028 and will grow at a CAGR of % over the analysis period.
The United States White Rice Flour Market is projected to reach USD million in 2021, growing at an impressive CAGR over the period. China represents a big market for the global white rice flour market, reaching US$ million by 2028. As for the landscape for white rice flour in Europe, Germany is expected to reach US$ million by 2028, which entails a great CAGR over the forecast period. In APAC, the growth rates of other notable markets (Japan and South Korea) are forecast for the next 5-year period.
The major global white rice flour players include Bob’s Red Mill Natural Foods, Hain Celestial, Wittington Investments and General Mills etc. In terms of revenue, the world’s top two companies will occupy a large share in 2021.
This report provides a comprehensive overview, market shares and growth opportunities of the White Rice Flour market by product type, application, key manufacturers and key regions and countries.
The global white rice flour market is expected to…